Year of Food: North Region

North Region
From cornbread to crispy-fried catfish, comfort is central to North Louisiana cuisine. Drawing from rural traditions and a rich blend of heritages, this is food that feeds your soul. Whether you’re ladling more gravy onto your wild rice or slathering a homemade biscuit with mayhaw jelly, each bite celebrates what is naturally grown or sourced here.
YRoostaeian
Taste of North Louisiana
Don’t Miss These Places to Eat in Louisiana
Filter Results:
Showing 1 – 9 of 199
Showing 1 – 9 of 199

Lewis’ Gifts & Biscotti’s
Shopping
Restaurants
Shreveport


Jack Binion’s Steak House
American
Seafood
Steakhouse
Bossier City


Podnuh’s Bar-B-Q
American
Barbecue
Shreveport


Johnny’s Catfish & Seafood
Seafood
Shreveport


India’s Restaurant
Restaurants
Shreveport


Sunrise Cookies
American
Gloster


Tokyo Japanese Steakhouse & Sushi Bar
Asian
Japanese
Shreveport


Pace Seafood
Seafood
Springhill


Big Zach’s Place
American
Logansport

This article: Year of Food: North Region has been curated from our friends at Explore Lousiana and the original in it's entirety can be found here: https://www.explorelouisiana.com/year-of-food/north-region